Farm Feast

Amuse
A small delightful creative bite served when dinner guests are seated, a unique way to begin an elegant dinner

Apetizer
A tasting served to stimulate the appetite

Soup
Hot or Chilled

Intermezzo
An interlude to cleanse the palate in preparation for the main Entrée

Entrée
The Main Course designed around the seasonal bounty of the Hudson Valley

Dessert
Wedding Cake of Choice
Coffee & Tea

Confections
Petit Four, Chocolate & Truffle